Last month, Bry and I visited Boston and had a blast, so much fun in fact, that while we were visiting (and under the influence of a few espresso martinis) we booked a trip back for May. The real reason we had to get back to the Bean so quickly was because they were hosting their annual, and world-famous Greek Easter celebration! If you don't know about Greek Easter, you clearly don't have any Greek friends. This party is the real deal -- it's a full day of chowing down, drinking and spending time with friends and family. Don't ask me why Greek Orthodox Easter and Western Christian eastern don't fall on the same day, I don't really know... except a quick Google search explains that they are simply calculated differently.
Back to more important details, we had a blast. BryGuy had never been to a Greek Easter party before and he was loving the lamb, pig, and the kokoretsi slow cooking on the spit. The food was amazing (as usual) and we were blessed with a beautiful sunny day. Check out photos from the day below:
Papa P. focused on the meat |
Colorful Easter Eggs |
We had great bartenders all day long. The kids were making some good tips too! |
Lamb meatballs with Tzatziki in Pita |
And this is how you eat it.... |
With a little nod to Cinco de Mayo we celebrated Cinco de Greeko! |
Best thing ever - Spanakopita |
Cousin lovin' |
We ended the night with a fire and lots of blankets! |
This blog post is really great; the standard stuff of the post is genuinely amazing.
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